Select Page

Parmesan, Zucchini and Corn | Damn Delicious

Parmesan, Zucchini and Corn | Damn Delicious

Tuck away this zucchini and corn veggie recipe for the next time you make red-sauce spaghetti. (A combo that just works!) Actually, it’s so simple, you’ll be able to remember it. (Omit the Parm, for vegan diners.) From Damn Delicious…


Photo: Damn Delicious


“I decided to make a super easy side dish with some roasted corn I had in the freezer, dressing it up a bit with dried herbs, a squeeze of lime juice and fresh cilantro leaves. But you know I couldn’t leave it as is…” ~ Chungah Rhee

GET RECIPE: Parmesan, Zucchini and Corn | Damndelicious


Everyone loves zucchini.

Advertisements

About The Author

JoAnn Chateau

JoAnn Chateau likes progressive politics and loves the canines. She writes fiction about an alpha Bichon named Chester, and his friends–with a dash of humor and a dab of poli-sci. JoAnn worked professionally in the Psychology and Information Science fields. Retired now, she enjoys the creative life.

Your input makes the world turn!

Subscribe to the free ...

Categories

Archives

Advertisements

Shares, Comments, Re-Blogs & Awards

Thank you for sharing my posts with your social network. If I’m on the same network, I’ll strive to return the favor. ♥

Feel free to make constructive and/or witty comments. I usually follow fellow-bloggers who regularly add to the discussion. ♥

You may re-blog an excerpt without asking permission. Due to custom theme and plugins, the ‘Re-Blog’ button will not display — so use ‘Press This’ to re-blog ♥

This blog is award-free. Still, thanks for thinking of me! ♥

~ JoAnn

Copyright

Copyright © 2013-17 • All Rights Reserved • JoAnnChateau.com

Advertisements
Share This