Go Vegan

Put the Spotlight on ChickPeas for Vegans

3 chickpea vegan recipes
Written by JoAnn Chateau

Here are three recipes from Sarah’s Vegan Kitchen that feature hi-protein chickpeas. Easy peasy…

You’re concerned about animal welfare, and you want to save the planet. You are a vegan, or considering a vegan lifestyle. But does veganism give you enough energy to power through the day?

Most likely. It’s fairly simple to get proper protein on a vegan diet. In fact, here are three recipes from Sarah’s Vegan Kitchen that feature hi-protein chickpeas. Easy peasy. Remember to mix up your weekly menus with a variety of plant-based proteins, and go forth happily, on your pro-animal, pro-planet way.


“We’re making a baked low-fat falafel, a sweet potato and chickpea coconut curry, and a kale salad with creamy cashew ranch and roasted crispy chickpeas.” ~ Sarah’s Vegan Kitchen


Good enough for company!

 

About the author

JoAnn Chateau

JoAnn Chateau likes progressive politics and loves the canines. She sometimes writes fiction about Chester (the Alpha Bichon) and his friends -- with a dash of humor and dab of Poli-Sci. JoAnn's views and insights are tinted by her past profession in Counseling, Christian theological studies, and Library and Information Science training. Retired now, JoAnn enjoys the creative life.

2 Comments